This is a versatile bread knife that features a serrated blade that grips and effortlessly slices the toughest loafs of bread, to provide a smooth, clean cut. The 8″ (20.3cm) blade is large enough and ideal for cutting all sizes and types of breads including Sourdough, Rye, Wholewheat, Sanwhich Loafs and much more. The full tang and handle are triple-riveted for superb stability and comfort.
Key Product Feature
- Serrated stainless steel blades grip effortlessly to the toughest and softest loafs of bread for a smooth and clean cut.
- Ergonomic triple riveted handle fits comfortably in your hand.
- 8″ (20.3cm) blade is perfectly sized for all bread sizes.
- Its large enough to cut all sizes and types of breads like sourdough, rye, brioche, baguette and more.
- Dishwasher Safe. However, hand wash is recommended for longer durability.